He makes it easy and fun.
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| I stole this from his instagram album. He has more followers on instagram than I do on this blog - not sure how I feel about that - but I sure do love him - |
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| The special of the evening Seafood stuffed halibut with risotto - yes, please and thank you |
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| Cannelloni Al Cinghiale from Marzano's Fresh pasta sheets filled with a hearty ragu of wild boar, pancetta, red wine and aromatics. Gruyere bechamel. |
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